08 December 2025Introducing AgrowSAFE: Advancing Sustainable, Accessible, Food-safe and Ethical Agriculture
Across Africa and many low- and middle-income countries, food systems are under growing pressure. Farmers face rising production costs, climate variability, limited access to markets, fragmented standards, and increasing expectations around food safety, sustainability, and ethics. At the same time, consumers, buyers, and governments are demanding greater transparency, traceability, and
